5 Easy & Healthy Crockpot Cat Food Recipes

Making your own cat food? Sounds fancy, right? But it doesn’t have to be a chore. With a trusty crockpot and a handful of simple ingredients, you can whip up meals that your cat will not only love but that are also super healthy.

Plus, it’s a great way to control what your furry friend is eating. No weird fillers, just wholesome goodness 😉

Here are five easy crockpot cat food recipes that’ll make you feel like the Martha Stewart of cat cuisine.

1. Chicken and Sweet Potato Delight

Ingredients:

• 1 pound of boneless, skinless chicken thighs
• 1 small sweet potato, peeled and diced
• 1 small carrot, chopped
• 1/2 cup of water

Instructions:

1. Place the chicken, sweet potato, and carrot in your crockpot.
2. Add the water.
3. Cook on low for 6-8 hours, or until everything is super tender.
4. Shred the chicken and mash the veggies together for a smooth consistency.
5. Let it cool completely before serving.

Why it’s great: Sweet potatoes are loaded with fiber and vitamins, and chicken is a lean protein your cat will love.

2. Turkey and Quinoa Feast

Ingredients:

• 1 pound of ground turkey
• 1/4 cup of cooked quinoa (make sure it’s unseasoned!)
• 1 zucchini, finely diced
• 1/2 cup of water

Instructions:

1. Toss the ground turkey, zucchini, and water into the crockpot.
2. Cook on low for 4-6 hours, stirring occasionally.
3. Add the cooked quinoa in the last 30 minutes to absorb some flavor.
4. Once it’s done, let it cool and portion it out into servings.

Why it’s great: Quinoa is a great grain alternative that provides protein and essential amino acids for your kitty.

3. Salmon and Spinach Stew

Ingredients:

• 1 cup of fresh salmon (skin and bones removed)
• 1/2 cup of fresh spinach, chopped
• 1/2 cup of water

Instructions:

1. Place the salmon and water in the crockpot.
2. Cook on low for 3-4 hours until the salmon flakes easily.
3. Add the spinach in the last 15 minutes of cooking.
4. Mash everything together for a smooth texture.
5. Cool before serving.

Why it’s great: Salmon is packed with Omega-3 fatty acids, which are amazing for your cat’s coat and overall health.

4. Beef and Pumpkin Dinner

Ingredients:

• 1 pound of lean ground beef
• 1/4 cup of plain canned pumpkin (no spices!)
• 1/2 small apple, peeled and finely diced
• 1/2 cup of water

Instructions:

1. Combine the beef, pumpkin, apple, and water in the crockpot.
2. Cook on low for 5-6 hours, stirring occasionally.
3. Once everything is cooked and tender, mash it together into a soft mixture.
4. Let it cool completely before feeding your cat.

Why it’s great: Pumpkin is fantastic for digestion, and beef is a tasty protein option for picky eaters.

5. Chicken Liver and Rice Medley

Ingredients:

• 1 cup of chicken livers
• 1/2 cup of cooked brown rice
• 1/2 cup of water

Instructions:

1. Place the chicken livers and water in the crockpot.
2. Cook on low for 3-4 hours, until the livers are fully cooked.
3. Add the cooked rice in the last 30 minutes.
4. Mash or blend the mixture for a smooth consistency.
5. Serve once it’s cooled.

Why it’s great: Chicken livers are rich in essential nutrients like iron and vitamin A, while brown rice adds some healthy carbs.

Tips for Success

• Portion Wisely: After the food cools, divide it into small portions and freeze what you won’t use within 3 days. Cats can be picky about freshness!
• No Salt or Seasoning: Cats don’t need added salt or spices—they’re not foodies like us. Keep it simple.
• Introduce New Foods Slowly: When trying a new recipe, mix it with their regular food to avoid tummy troubles.

More Recipes

Watch the video below to get more recipes!

FAQ

Q: Can I store these recipes for later use?
Yes, absolutely! After the food cools, divide it into single-serving portions and store them in airtight containers. Keep them in the fridge for up to three days or freeze them for up to three months. Just make sure to thaw and warm it slightly (room temperature, not hot!) before serving.

Q: Do I need to add supplements to these recipes?
It depends. While these recipes are made with wholesome ingredients, cats have specific dietary needs, like taurine, that might not be fully met without supplements. It’s always a good idea to consult your vet before making a homemade diet your cat’s primary source of food.

Q: My cat has a sensitive stomach—are these recipes safe?
They’re made with simple, natural ingredients, so they should be gentle on most cats’ stomachs. That said, if your cat has known sensitivities or allergies, introduce new ingredients gradually and keep an eye out for any reactions.

Q: Can I substitute ingredients?
Yes, but do your research first. For example, you can swap proteins like turkey for chicken, but avoid toxic foods like onions, garlic, or chocolate (obviously). Stick to cat-safe veggies and grains.

Q: Can these recipes replace store-bought cat food?
They can supplement it, but a 100% homemade diet should only be done with a vet’s guidance to ensure your cat gets all the necessary nutrients. Think of these as treats or special meals rather than an everyday replacement—unless your vet gives the green light.

Final Thoughts

Making your own cat food might sound like overkill, but it’s surprisingly simple—and super rewarding. Not only do you get to control what goes into your cat’s meals, but the look of pure joy on their face when they dig into a homemade dish? Priceless.

Just remember, every cat is unique. What works for one might not work for another. Be patient, introduce new recipes slowly, and always consult your vet if you’re unsure about anything. At the end of the day, the effort you put into keeping your furry friend happy and healthy is what matters most.

Now, go fire up that crockpot—you’ve got a cat to impress. 😉